Teachers and assistants
Enology, wine analysis and sensory analysis

Prof. Dr. Dominik Durner
Professor of Food Technology and Enology
A2 - 192F +49 0 6321 671-227 +49 0 6321 671-514 dominik.durner☞ Please insert an @ at this point ☜hs-kl☞ Please insert a period at this point ☜de

Prof. Dr. Lena Keller
Professor of Enology and Process Technology / Program Director Master Viticulture and Enology

Dr. Pascal Wegmann-Herr
Lecturer

Prof. Dr. Ulrich Fischer
Head of the Institute of Viticulture and Oenology

Marlene Neser-Schimmel
Assistance Enology

Dr. Patrick Nickolaus
Lecturer & Laboratory Manager

Dr. Jochen Vestner
Lecturer