Between studying and volunteering with the fire department, her daily routine is precisely timed. Firefighter Mira Walter, a 4th semester student on the dual degree course in Viticulture and Enology at the Wine Campus Neustadt, has been involved with the volunteer fire department since she was 10 years old. She is currently on duty almost every day from 3 p.m. to support the Neustadt ...
Agriculture and specialty crops develop comprehensive digital solutions Wine Campus Neustadt is involved in three projects in the Digital Experimentation Field Southwest - Agriculture and special crops develop comprehensive digital solutions Industry and agriculture have already largely implemented digitalization to increase efficiency and optimize performance. Digitalization can ...
The measures taken by the Ludwigshafen University of Business and Society also affect teaching at the Wine Campus Neustadt. With immediate effect, there will no longer be any on-campus teaching in Neustadt. This measure initially applies up to and including 18.04.2020. Following an exchange with the health authorities in Ludwigshafen on the current risk situation in the context of the ...
Around 200 guests came to the Wine Campus Neustadt on February 3, 2020 to celebrate the 10th anniversary of the academic institution. "As Germany's first dual degree course in Viticulture and Enology, the Wine Campus Neustadt is now an absolute model for success," emphasized Minister President Malu Dreyer in her speech. Around 200 guests came to the Wine Campus Neustadt on February 3, ...
As part of the Palatinate Winegrowing Days on 14 and 15 January 2020, three innovation prizes were awarded for outstanding bachelor theses by graduates of the dual degree program in Viticulture and Enology Rhineland-Palatinate. This year, the prizes were presented by Minister of Economic Affairs Dr. Volker Wissing in the Saalbau of the city of Neustadt. In his bachelor thesis, Mr. Moritz ...
Vitamin B12 supply in space? S. cerevisae could supply habinauts in the long term We humans already owe a great deal to the yeast *Saccharomyces cerevisiae *. It plays a key role in the production of alcoholic beverages and is also used as baker’s yeast. In addition, it produces vitamin B12 and fats. Ensuring a supply of vitamin B12 for people on long-term space missions is one of the ...
Dr. Andreas Düker, Professor of Precision Viticulture at the Wine Campus Neustadt, accompanies Minister Dr. Volker Wissing on his business trip to France. Smart farming" is an important, future-oriented field of research for the wine industry. Prof. Dr. Andreas Düker, responsible for precision viticulture at the Wine Campus Neustadt, accompanies the Minister of Economic Affairs, ...
For the second time, around 120 experts from the wine industry met at the Wine Campus Neustadt in the auditorium of the Rural Area Service Center (DLR) Rhenish Palatinate to discuss the possibilities, limits, opportunities and risks of digitalization. Eleven companies from the wine industry and suppliers presented their digitalization strategies and visions in stand-up pitches. This ...
The Neustadt research hub, home to the Rural Area Service Center (DLR) Rhenish Palatinate in partnership with the universities in Ludwigshafen, Kaiserslautern, and Bingen at the Wine Campus Neustadt, is one of the seven most research-active sites in the food industry research network, with 10 ongoing research projects. This places Neustadt on par with renowned universities such as the ...
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